Olivier’s at The Woburn Hotel

Nestled in the picturesque Georgian village of Woburn, Bedfordshire, is The Woburn Hotel.

Within the hotel sits Olivier’s Restaurant, which offers a fine dining yet relaxed experience, in everything from the service to the presentation and flavours of the food. Executive Chef Olivier Bertho has maintained its two AA rosettes for the past ten years.

Awards
Best restaurant in Bedfordshire 2010/2011/2012 – Foodie Guide
Best restaurant of the year – Milton Keynes Food & Drink Awards 2014 (Woburn was then asked to host the event in 2015/2016)
Listed in The Chiltern Food Guide 2016 + 2017
Two AA Rosettes

One of our favourite reviews
“When looking at the menu , there was such a varied choice it was like having to choose which is your favourite child”

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The Urban Guide to the Countryside - Bucks & Oxon