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The Old Thatched Inn, Adstock

The Old Thatched Inn is a countryside gastropub situated in the picturesque village of Adstock, Buckinghamshire. The Inn dates back to 1802 and combines this heritage with a menu that fuses the freshest seasonal ingredients cooked with emphasis on taste, with modern presentation.

Managed by owner and ex-chef Andrew Judge and his wife Lisa, the team at the locally-celebrated Old Thatched Inn believes in casual dining and sources the finest, freshest ingredients from a multitude of small specialist food producers and suppliers, preferring local and organic produce whenever possible…

The Old Thatched Inn is a countryside gastropub situated in the picturesque village of Adstock, Buckinghamshire.  The Inn dates back to 1802 and combines this heritage with a menu that fuses the freshest seasonal ingredients cooked with emphasis on taste, with modern presentation.

Managed by owner and ex-chef Andrew Judge and his wife Lisa, the team at the locally-celebrated Old Thatched Inn believes in casual dining and sources the finest, freshest ingredients from a multitude of small specialist food producers and suppliers, preferring local and organic produce whenever possible.

Favourites on the seasonally –changing menu include an extensive fish selection, a popular Sunday roast, where booking is recommended and a special set lunch that changes daily to excite the mind and palate.  The Old Thatched Inn also boasts a fantastic wine list and a range of ales on tap, usually featuring two or more from local breweries.

A warm welcome awaits you at the Old Thatched Inn with service that is professional, attentive and discreet.  With a generous bar area seating 35 and a large conservatory seating 60 guests make the Old Thatched Inn the ideal venue for both casual dining, business lunches and special celebrations.

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The Urban Guide to the Countryside - Bucks & Oxon