Delizioso! WIN my £200 Italian cookery course comp
Hmmm, you’ve reached an older feature - let’s get you up to date! Read our latest Competitions features here.
If you were reading the blog a couple of days ago, you may have come across my story on local food producers Cici Coco, based in Cuddington, Bucks. Having won my Muddy Stilettos Award earlier this year for Best Local Producer, they have recently also gained a coveted double star Great Taste Award for their handmade heritage pasta (made with ancient spelt and rivet wheat flour, fact fans).
Anyway, they were so delighted with the write-up that they’ve offered a Muddy Stilettos reader two places on their brand new cookery courses*, worth £200. Whoopee, don’t mind if we do!
The courses sound fantastic actually, and cover all aspects of Italian cooking (and let’s face it, going into Autumn and Winter, a good pasta or slow cooked something-or-other is just what we’ll feel like cooking).
All the courses are all set in various beautiful locations around Buckinghamshire, from award-winning galleries to organic farms, so Cici Coco are definitely offering something a little bit different. The hours (10am-3pm) fit in with school drop offs and pick ups so perfect for practical pressies to others or to self!
The courses are listed below:
I love the sound of the Sunday lunch and the Italian Christmas. And the regional cooking. And, um, the quattro pasta. Oh god I’m such a pig.
I’m actually booked onto the Quattro Pasta one on the 17th September (it’s my birthday in fact!) so if anyone wants to point and laugh at how crap I am in the kitchen this could be your moment. But I digress.
WANT TO WIN? Of course you do!
HOW TO ENTER:
As always it’s quick and simple. There are 4 ways to enter. The more steps you take, the greater chances of winning! To do all steps will take you about 30 seconds.
1. Sign up to the Cici Coco newsletter here. Please note that you won’t be entered into the competition unless you do this step.
2. Sign up to Muddy Stilettos posts
3. Follow me on twitter
4. Like me on Facebook
The competition will close on the 15 September, just in time for the first course. YUM!
Places on individual courses are subject to availability, of course, but Giuliana promises she will try her best to accommodate you!